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Miso, Genmai, Organic, 345g


Cedar keg-aged and fermented Japanese Genmai Miso (Brown Rice Miso).
Organic supervised by IQC
Use in miso soup and other dishes.
Kosher Parve OK.
Convenient squeeze pouch with resealable screw cap.

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Ingredients: Organic Whole Soybeans, Brown Rice, Water, Sea Salt, Koji Spores (aspergillus oryzae).
Certified Organic.
Product of Japan.